This year has been all about staying in and cooking up some classic family recipes. Team Maptote is here to share our favorite recipes for quarantine and beyond!
First up we have Rachel’s Key Lime Pie Recipe. She says: It is super easy and very delicious. We make the Joe Stone Crab restaurant recipe which is a famous restaurant in Miami that I went to throughout my childhood.
You can take the girl out of Florida but you can’t take the Florida out of the girl!
Madeline’s grandmother was always baking and adding in secret ingredients was her speciality. If you love a chocolate chip cookie with an extra crunch these are for you! Insider tip from Madeline: It’s just the Cookie Recipe from the back of the chocolate chip bag with an added cup of Rice Krispies! YUM!
Rice Krispies aren’t just for breakfast!
Kelsey, our graphic designer, and now at-home bartender has a cinnamon-inspired cocktail for you to warm up with. She says: I wanted to make a cocktail for the holidays that was light, effervescent, and filled with fall flavors. I love whiskey highballs and this is my go to seasonal drink!
Cheers my dears!
If you try one of these make sure to share and tag us! Or let us know your favorite recipe or drink, we love trying new things!